Rajasthani special recipes
Rajasthan is the land of food and love. Rajasthani special recipes are so delicious that no one can hold oneself from resisting to eat them up. Food lovers loves to visit rajasthan and try here food.
Each and every hotel of rajasthan serve these food in their menu card.
Rajasthani recipes are special and each and every family try it in a different way. They are the symbol of rajasthan and defined the glorified history and humble future of our state.Famous recipes of rajasthan are
1. daal baati churma
2. ker saangri ki sabji
3. papad manogdi ki saabji.
4. gaatte ki sabji.
5. moong thaal.Recipes of ker saangri ki sabji
Ingredient required for 5 people:
1.kair 50gms
2.saangri 150gms
3. lal sabut mirchi (chilly) 10gms
4. amchur sabut 10gms
5. resins 15gms
6. dry fruits 15gms
7 oil
8. salt
9. haldi
10. chilly powder
11. zeera
Method:
1.Boil the kair, saangri, sabut amchur, dry fruits, etc first in a separate bowl and place them to cool.
2. now take a fry pan and add some oil just to fry them up.
3. When oil get heated properly add zeera, hing , rai and the boiled kair saangri
4. Fry them till they become brown.
6. serve them with chapati.
one cant resist himself from eating this. One thing more our earlier chief minister of rajasthan like this sabji most and it is her favorite sabji.
